Guatemala 1000gr

 
 

12.00

GUATEMALA COFFEE

 

  • Region of Origin : Acatenango, Chimaltenango
  • Altitude : 1.500m above sea level
  • Coffee Type : Arabica
  • Variety : Bourbon, Catuai, Caturra, Tipica and Pache
  • Processing : Washed & Patio Sun Dried
  • Cupping Characteristics : Berries, Chocolate, Citrus